Festive Take Away Menu

STARTERS

Jerusalem Artichoke Soup, Croutes 6

Balsamic Glazed Chicken Wings With Rosemary Salt 6

Braised Pork Ribs With Honey & Soy Glaze 7.6

Bone Marrow, Watercress & Sourdough 7.6

QUICK & EASY

(All served with French fries)

Chophouse Wagyu Beef Burger, Cheese, Onion Ring & Pickle 10.5

Grilled Chicken Focaccia, Semi Dried Tomato, Gem & Caesar Dressing 9.5

The Reuben, Peppered Pastrami, Sauerkraut, Cheese & Russian dressing 9.85

Grilled Vegetable Focaccia, Vegan Feta & Tomato Relish (Ve) 8.5

MAINS

Roasted Turkey, Stuffing, Mash, Caramelised Roots Veg & Cranberry Jus 16.5

Slow Braised Lamb Shoulder, Sweet Potato, Pomegranate & Silver Skin Onion Jus 17.95

Pork Belly, Chestnut Puree, Orange Braised Cabbage, Caramelise Baby Carrots & Jus 16.85

Chickpea, Vegetable, Rasin & Almond Tergine (Ve) 14.5

STEAKS

(28 Days Dry Aged, Served Medium Rare Only, With Red Wine Jus)

10oz Beef Rump, Watercress, Walnut & Parmesan 18.5

8oz Beef Sirloin, Watercress, Walnut & Parmesan 23.5

SIDES & SAUCES

French Fries 3

Truffle & Parmesan Fries 4

Truffle Mac & Cheese 5.5

Brussel Sprout & Pancetta Lardons 4.5

Red Wine Jus 3

Peppercorn Sauce 3

Blue Cheese Sauce 3

SWEET TOOTH

Xmas Pudding, Leeds Libations Spiced Rum Sauce & Cranberries 6.5

Clementine panna cotta, crumble, clementine segments, Harrogate Slingsby gin jelly 6.95

Belgian Chocolate Shimmer Delice Slice 6.95

Classic Sticky Toffee Pudding, Toffee Sauce (Ve) 6.5

Yorkshire Cheese Selection, House Made Chutney, Celery, Grapes & Crackers 9